![](https://image.jimcdn.com/app/cms/image/transf/dimension=930x10000:format=jpg/path/s7d2b257a581c5bd7/image/ie055996610819f65/version/1427277628/image.jpg)
Kaffee Rösterei Seposita: Unsere Kaffee-Sorten
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i1e63d10df9c781f8/version/1427278188/image.jpg)
Brasilien Bento
- naturmild
- vollmundig
- säurearm
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i00ffcb1870dca51f/version/1427278208/image.jpg)
Kolumbien Supremo Santa Marta
- ausgewogenes Aroma
- mittlere Kräftigkeit
- nussig
- säurearm
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i44e041ea00e3fb3a/version/1427278226/image.jpg)
Kenia Kedovo
- sehr kräftig
- fruchtig
- würzig
- säurearm
Kedovo.eV Projektkaffee
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i853793e7818a9ea2/version/1427278239/image.jpg)
Guatemala Lampocoy
- volles Aroma
- mittlere Kräftigkeit
- schokoladig
- nussig
- säurearm
CAFECITA.EU Projektkaffee
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i74faf7e205b8f53f/version/1427278474/image.jpg)
Espressomischung "Otto"
Mischung aus vier Hochland-Kaffees ( 100% Arabica)
- säurearm
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/ie1964ee40519dc2a/version/1427278474/image.jpg)
Festtagsmischung "Editha"
Mischung aus vier Hochland- Kaffees (100% Arabica) der Anteil afrikanischer Varitäten ist geringer als in der Espressomischung Otto, daher milder
- säurearm
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i23b2ddb83728df9f/version/1427278474/image.jpg)
Mexico Chiapas
- leicht vanillig
- mild
- säurearm
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/ibf4ba2bc81e8fade/version/1427278474/image.jpg)
Peru Monte Incahuasi
- schokoladig
- hocharomatisch
- säurearm
ILLARI Projektkaffee
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i0a886fb83b74289a/version/1427278511/image.jpg)
Indien Monsooned Malabar
- Zimtröstung (sehr helle Röstung)
- vollmundig
- schokoladig/nussig (Nugat)
- säurearm
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i2120cf75523b9a14/version/1427278511/image.jpg)
Uganda Bugisu „Mount Elgon“
1.Platz Kulinarischer Stern Sachsen-Anhalt 2021
- kräftig
- fruchtig
- dunkle Schokolade
- säurearm
GERUGA Projektkaffee
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/i715cbfce03c03add/version/1427278511/image.jpg)
Äthiopien Sidamo
- blumige Säure
- wenig Koffein
- säurearm
![](https://image.jimcdn.com/app/cms/image/transf/dimension=211x10000:format=jpg/path/s7d2b257a581c5bd7/image/if47d38de360ba8f6/version/1427278511/image.jpg)
Indien Pearl Mountain
- vollmundig
- kräftig
- säurearm
- Perlbohne